Here I am, ready for yet another round of making gourmet cheesecakes. I'm ready to get cooking, I'm just waiting for my ingredients to get to room temperature then I can begin cooking.
I found last night's garnishes class to be rather disappointing. The young man (key word here is "young") admits to all of us taking this class that he doesn't know how to cook. The really sad part was how he tell us his story about how his life long dream of becoming a golf pro didn't pan out so he became a sales rep for Wusthof knives. That he got the job because his dad has worked for the company for over 25 years. I was bored to tears! So basically I sat though a 2 hour sales pitch, ugh! He had us cut 1 stalk of celery, 1 tomato and 1 onion so we could get a feel for the knives...insert a picture of me rolling my eyes here. After chopping the celery, I was ready to take my $60 paring knife (and it's a cool paring knife too) and my 10% discount card and go home. I really and truly thought that we were going to be learning how to garnish fruits and vegetables. I was very disappointed with the fact that I knew more about the knifes and how they were made than this young man did.
I've got another month page done for my calendar project...only 10 more to go, LOL! I'm going to be working on them some more today. I've got all of the pictures printed now for me to get some more ideas bubbling though my head. The hard part is using that Karen Foster month paper...ugh! Its not ugly paper by any means, it's just that I'm having a hard time wrapping my head around it at the moment.
I've got to call the orthodontist to get Hannah in. She is not wearing that OG appliance and we are facing the ugly truth that she finds it horribly uncomfortable. So I'm making an appointment for her to get the Herbst appliance put back in, ugh!
Okay it's back to the grind for me. I need to get some domestic work done around my abode befor I get started on my day of baking and scrapbooking.
Thursday, October 26, 2006
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