Coffee, the brown liquid substance that makes me smile. Coffee adds to the deliciousness of desserts such as Tiramisu, Chocolate Cheesecake. Hot Chocolate, Jamoca Almond Fudge Ice Cream from Baskin-Robbins, Mocha which we know is coffee and chocolate. Oh how I just adore coffee!
Germany is the world's second largest consumer of coffee in terms of volume at 16 pounds per person.
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Over 53 countries grow coffee worldwide, but all of them lie along the equator between the tropic of Cancer and Capricorn.
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An acre of coffee trees can produce up to 10,000 pounds of coffee cherries. That amounts to approximately 2,000 pounds of beans after hulling or milling.
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The percolator was invented in 1827 by a French man. It would boil the coffee producing a bitter tasting brew. Today most people use the drip or filtered method to brew their coffee.
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Up until the 1870s most coffee was roasted at home in a frying pan over a charcoal fire. It wasn't until recent times that batch roasting became popular.
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Each year some seven million tons of green beans are produced world wide, most of which is hand picked.
Wednesday, October 15, 2008
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